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S16E06: Pass the Pasta

Recipes for sausage meatballs and spaghetti, and tagliatelle with prosciutto and peas. Featuring an Equipment Corner covering insulated shopping totes.

Genres:

Air Date:

Feb 06, 2016

Runtime:

25 minutes

Casts:

Julia Collin Davison, Bridget Lancaster, Jack Bishop

America's Test Kitchen

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How to Cook Salmon

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Pesto, Carbonara and Salad

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Fried Chicken and 'Fixens

Chicken Cutlets 101

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Freedom from Red Sauce

Quick Classic Pastas

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Chicken in a Skillet

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Two Ways with Pork

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Meat and Potatoes for Company

Rolls and Loaves

Egg Dishes With an Accent

Sensation Skillet Recipes

An Austrian Supper

Who Wants Pasta?

An Old-Fashioned Thanksgiving

Coconut Layer Cake

Salmon—Indoors and Out

Italian Bread and Sauce

Great Glazed Chicken

Chicken and Rice—Indian-Style

All-Time Cookie Favorites

South-of-the-Border Supper

Best Burgers and Fries

The Italian Grill

Classic Asian Appetizers

Turkey on the Grill

Old-Fashioned Fruit Desserts

Old-Fashioned Sunday Dinners

Desserts with an English Accent

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Chewy Brownies and Chocolate Cupcakes

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Seafood in a Skillet

Coffee Break Sweets

Dutch Oven Classics

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Southern Fare Reinvented

Stuffed Beef Tenderloin

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Shrimp in a Skillet

Deep Dish Pizza

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Salmon and Sole

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Cool and Creamy Desserts

Backyard Chicken Dinner

Slow-Cooker Revolution

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Meat and Potatoes with Panache

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A Modern Take on Pizza and Grilled Cheese

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Cooking at Home with Bridget and Julia

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Fish and Vegetables Hit the Grill

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Mediterranean Seafood

Pork and Apples

Chicken on the Grill

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Everything but the Turkey

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